It’s probably pretty obvious by now that skipping the white and refined sugar is the smart thing to do.
Here are six natural sweeteners I keep on rotation when my cooking or baking calls for a little sweetness.
Watch the video below to find out what they are and how I like to use them.
Why do I say they slim and trim? Because these sweeteners are raw, unprocessed and won’t spike your blood sugar which means when they’re used as part of a healthy diet, you won’t pack on the pounds. But remember, just a touch will do.
Got a Q about natural sweeteners? Post it below and I’ll tell you what I know!
xoxo
Marissa
Small bits of content which are explained in details, helps me understand about it, Thanks.