I know what you’re thinking. Fries? On this blog?
These aren’t just any fries. They’re acorn squash fries and you may want to hurry and try them before squash is out of season at the end of the month.
I knew that I wanted to make some comfort food with this squash and create fries but I wanted these fries to have BIG flavor. I had Morocco on the mind (I may or may not have been watching reruns of the Real Housewives of NEw York City trip to Morocco) so I did some research on what constitutes Moroccan spice.
- salt (sea salt)
- black pepper
- ground cinnamon